The day was filled with energy and laughter as a group of about 40 line dancers came together to celebrate Black History Month on Saturday at the African American Museum of Beginnings in Pomona.
Archive | LV Life
Students look to stars for guidance
With birth charts and horoscopes making a wave on social media, an informal survey of 20 ULV students has shown that many students follow astrology for lighthearted fun, while few actually follow the practice wholeheartedly.
Multicultural Center moves, updates programs
The Center for Multicultural Services will soon receive a makeover through the construction and relocation to a permanent space in the Ludwick Center for Spirituality, Cultural Understanding and Community Engagement, opening in fall 2019.
Winging it with the Phi Delts
Jeffrey Chun, senior business administration major, talks with a prospective student about the Phi Delta Theta experience in the Campus Center Ballroom during Wing Night Tuesday.
Club fair and Netflix originals mix
The Campus Activities Board hosted the club fair on Feb. 6 with a club booth competition where different clubs decorated booths based on their favorite Netflix movies or series.
Sermon celebrates history of FAME church
In honor of Black History Month, the Multicultural Center and the Campus Activities Board invited ULV students to a morning service at the First African Methodist Episcopal Church, or FAME, on Sunday.
Restaurant Review: Sushi restaurant amps up aesthetics
La Verne’s newest sushi restaurant, Shota Sushi and Grill, offers sashimi, sushi and a variety of appetizers in various sizes and styles.
Toys at Las Posadas
Angel Flores, trumpet player and singer for Mariachi Odisea Musical 2000, sings to an audience of nearly 200 at the Latino Student Forum’s 22nd annual Las Posadas event Friday in the Campus Center Ballroom.
Winter festivities abound at holiday extravaganza
The Campus Activities Board’s Holiday Extravaganza Nov. 29 spanned three floors of the Campus Center, with each devoted to a different winter holiday.
Dave and Maggie’s Café
Dave and Maggie’s Café intern Chris Johnson and manager Charles Rodriguez, prepare food for the one-year anniversary of the café’s opening last month.