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Janelle Pedroza, junior biology major; Alexis Patterson, junior communications major; Mark Coromac, senior broadcasting major; Mason Hughes, senior history major; and Thomas Del Carmen, sophomore music major; enjoy jambalaya, a dish originating in Louisiana, at Davenport Dining Hall Feb. 13. Throughout February, Bon Appétit partnered with the Black Student Union to provide traditional African-American dishes for Black History Month.

Jambalaya!

Janelle Pedroza, Alexis Patterson, Mark Coromac, Mason Hughes, Thomas Del Carmen enjoy jambalaya, a dish originating in Louisiana, at Davenport Dining Hall Feb. 13.

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Our ideal dining at ULV

With the hiring of new Bon Appétit director Lani Bidwell, we at Campus Times would like to take this opportunity to make some suggestions for Davenport Dining Hall and Barbara’s Place that we believe will benefit the students of La Verne:With the hiring of new Bon Appétit director Lani Bidwell, we at Campus Times would […]

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