Jennifer Tsui, assistant professor of biology, and senior biology majors Sabrina Delgadillo, Micah Madrid and Noble Woodward presented “Bioengineering with the International Genetically Engineered Machine (iGEM) Competition,” Tuesday in the President’s Dining Room.
Tag Archives | environment
Danielle Eubank, painter and adjunct professor of communications at the University of La Verne, was nominated for the Human Impact Institutes 2018 Creative Climate Award for her dedication to painting the world’s five oceans.
Six people gathered last Friday to watch “The Last Guardians,” hosted by the Sustainable Environment and Ecological Development Society, which showed how indigenous people in Ecuador were negatively affected by oil companies.
Associate Professor of Biology David Bickford presented his biological research in Papua New Guinea and how to overcome climate change to more than 20 faculty, staff and students Tuesday in the President’s Dining Room.
Trump’s Environmental Protection Agency does not care to protect our environment. California and 17 other states are suing the EPA in response to the Agency’s push to decrease the gas mileage requirement. This pro-business decision will reverse the Obama administration’s significant effort to combat global warming.
Marcus Eriksen, co-founder of 5 Gyres Institute, sailed from Long Beach to Hawaii on a raft kept afloat with plastic bottles to raise awareness about plastic pollution in marine environments. Eriksen shared his story, the organization’s discoveries about plastic pollution, and its effect on marine life with an audience of 40 people Friday in LaFetra […]
Campus events for the week of March 30, 2018.
California lawmakers want to restrict use of plastic straws in restaurants, unless requested by customers, in order to lessen the 500 million straws that Americans use everyday.
Brian Treanor, professor of philosophy at Loyola Marymount University, talked about global warming, how it affects our planet and what we need to do about it, Wednesday in the President’s Dining Room.
The Students Engaging in Environmental Discussion and Service, or SEEDS, club and the Office of Religious and Spiritual Life collaborated to present the “One Earth, One Chance: Over-Consumption and the Planet,” Wednesday in the Abraham Campus Center.