In honor of World Peace Day Sept 21, the Campus Activities Board hosted a World “Piece” Day event featuring desserts and savory pastries from around the world in Sneaky Park.
With La Verne students coming from all directions across the Inland Empire and the San Gabriel Valley, it turns out there are plenty of tasty vegan options nearby at reasonable prices.
Emily J. Sullivan, Class of 2020 journalism alumna and mother of the world’s most bubbly twins, has been making a name for herself in the world of journalism, with bylines in publications including The New York Times, Cosmopolitan, Los Angeles, The Hollywood Reporter, and more.
Both new and experienced chefs – sheltered inside for many weeks – have flocked to the kitchen. Professional chefs and kitchen newbies shared their advice and ideas cooking up delicious dishes, to help pass the time, and bring some simple pleasure during the COVID-19 lockdown.