Dining

Cooking class offers knife skills, teamwork

Bon Appetit chef Justin Alacron led a cooking class on March 12 at The Spot Dining Hall. 

Pomona restaurant has cruelty-free comfort food

Gorganson’s, a vegan restaurant in downtown Pomona, set out a few years ago to reimagine comfort food with plant-based versions of burgers, hot wings, tacos and more. 

Students dish on holiday traditions

With Thanksgiving around the corner, many families will gather to feast on the traditional foods. While the existence of the holiday has questionable origins for some, it is an undeniable American tradition. 

New Mexican restaurant offers all-day menu

A new Mexican restaurant, La Casa De La Abuela, opened recently in Pomona about two miles from La Verne, at 401 E. Foothill Blvd. 

Dinner Crawl provides free meals and good times

The Office of Student Engagement and Leadership hosted its annual Dinner Crawl on Aug. 28 in Mainiero Square. 

Funnel of Love among the best Fair fare

The Los Angeles County Fair opened on May 2, which means the smell of sweets and fried foods are back until the end of the month. Food stands lined back to back down some lanes of the fair and more sprinkled throughout other sections. 

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