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Gus Baten and his son, Bilidy, now serve the redesigned Davenport Dining Hall at the Grill. The University of La Verne's Davenport Dining Hall, which was built in 1958, underwent interior remodeling over the summer. The dining hall is now run by Sodexho under the guidance of Aaron Neilson, general manager. / photo by Jennifer Contreras

Sodexho staff delivers the goods

It can be said that the new food provider at the University of La Verne, Sodexho, has done the impossible in a short period of time. Like magic, the once sterile atmosphere of last year’s Davenport has been transformed into a smorgasbord of color, smells and sounds. There are also positive changes in The Spot […]

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