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ISAC celebrates Thanksgiving

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The International and Study Abroad Center, together with the College of Business and Public Administration, hosted a Thanksgiving dinner for international students on Nov. 17. During the dinner, students experienced Thanksgiving as a traditional festival in the United States. Philip Hofer, director of the International and Study Abroad Center, taught students to make a pineapple turkey decoration for each table. Chieko Abe, from Japan, is studying for a master’s of science degree in child life. / photo by Wei Huang

The International and Study Abroad Center, together with the College of Business and Public Administration, hosted a Thanksgiving dinner for international students on Nov. 17. During the dinner, students experienced Thanksgiving as a traditional festival in the United States. Philip Hofer, director of the International and Study Abroad Center, taught students to make a pineapple turkey decoration for each table. Chieko Abe, from Japan, is studying for a master’s of science degree in child life. / photo by Wei Huang

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